Whisky sour – June Royal Pear
The exquisite and fruity cocktail for mild summer afternoons
40 ml JUNE Pear
20 ml Whisky
5 ml Lemon juice
10 ml Pepper syrup
20 ml Egg white
Add all ingredients into a shaker and dry-shake
Add ice and shake
Strain and pour in an old-fashioned glass
Consumption Suggestions
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